Opportunities at AHTA

Breakfast Chef Park Hotel Kenmare

Twin Farms

Twin Farms

Kenmare, ND, USA
Posted on Wednesday, February 14, 2024

Company Description

Nestled peacefully in an idyllic setting overlooking Kenmare Bay in South West Ireland the 5 star Park Hotel Kenmare, Co. Kerry is at one with nature.

Dating from 1897 each of the 41 Bedrooms enjoy a spacious sitting area furnished with antiques and objects d’art while most have a full water view or private veranda.

The Dining Room with its stylish Champagne Bar, acclaimed menu and service is classical in every sense of the word.

Totally dedicated to resident guests this Kerry hotel has no meeting or banqueting facilities to distract the young and professional staff away from caring for residents.

After a heavenly day touring the coastal roads, playing some of the world’s best golf courses or surrendering to the holistic pleasures of SÁMAS, the hotels Deluxe Destination Spa, evenings can be spent watching the legends of the silver screen in The Reel Room, a 12-seat cinema showing some of the great classics nightly.

From its conception SÁMAS was designed to soothe and revive the tension, stress and fatigue that fill our every day.

Even in ancient Ireland they had a Gaelic word for such experiences SÁMAS, indulgence of the senses.

Today you can enjoy the virtues of this bygone age in a special and quite unique place that blends healing and therapeutic traditions from the East and West with the life inspiring scenery of Kerry to revive the body, mind and soul.

Job Description

  • Self-motivation and a passion for hospitality and cooking
  • Effective time management of their kitchen section
  • Producing consistent, high quality plates of food
  • Ensuring portion control at all times
  • Keeping the kitchen in a clean and hygienically safe condition
  • Working in a consistent manner at all times
  • Complying with legal requirements under the Health & Safety act 2005
  • Adhering to all policies, procedures, standards, specifications, guidelines
  • Attention to detail
  • Flair and innovative with menus and food presentation


At least 1 years experience as a Chef

Additional Information

Complimentary Healthy Meals on duty


Family & Friends discount rates

A day off on the day after your birthday to celebrate properly

Cycle to Work scheme

Excellent Training and Personal development