Company Description

WHO WE ARE

Fogo Island Inn is a 29-room luxury hotel, built on principles of sustainability and respect for nature and culture. The Inn is a community asset, owned by the charity Shorefast, and 100 percent of operating surpluses are reinvested into Shorefast’s work to secure a resilient future for Fogo Island.

Who We Are

Shorefast is one of the largest social enterprise organizations in Canada, and our projects on Fogo Island, NL have garnered significant international interest including a feature on 60 Minutes and in The New York Times’ 52 Places for a Changed World. Shorefast works to test, learn, and share economic development practices that activate the assets of local places; we envision a world of prosperous economies that serve people, nature, and culture.

Learn more about us: fogoislandinn.ca

Job Description

THE OPPORTUNITY

We are looking for a candidate who posses experience in a fine dining atmosphere. The Server will focus on Maintain dining room and other food and drink spaces to highest standard. Reporting to the Food & Beverage Manager, this position will develop a deep understanding and knowledge of our menus, drinks, and food philosophy.

WHAT YOU’LL DO

• Provide a warm place-based hospitality while serving food and beverages to guests
• Serve alcoholic and non-alcoholic beverages consistent with the Inn’s standards
• Responsible for sanitization, organization, and proper food handling
• Other responsibilities as necessary to enhance the guest experience

Qualifications

QUALIFICATIONS AND EXPERIENCE

• Has 3-5 years experience in the hospitality environment
• Knowledge of wine and spirits
• Is enthusiastic, friendly and has great communication skills
• Enjoys working in a team environment

Additional Information

WHAT WE OFFER

• Competitive rate of pay
• Team member discounts within our businesses (Fogo Island Inn and Fogo Island Workshops)
• Access to an employee work-out room, to support personal well-being
• An engaged, highly supportive, and collaborative environment that encourages creativity and curiosity
• The opportunity to work in a thriving social enterprise
• Continued learning and professional development training