Opportunities at AHTA

Pastry Chef

The Inn at Hastings Park

The Inn at Hastings Park

Gwynedd, PA, USA
Posted on Thursday, June 13, 2024

Company Description

Palé Hall is a luxurious destination for quiet retreat, comfort and culinary indulgence. Situated in the tranquil Dee valley this grand, historic Victorian mansion has an idyllic woodland garden rolling down to the banks of the river. The spectacular Snowdonia National Park is on our doorstep. The hotel features eighteen luxurious, individually styled bedrooms and suites with sumptuous décor, each with a beautifully appointed bathroom. In addition there are four charming garden suites situated within the estate grounds. Our guests enjoy two contrasting dining experiences, the Henry Robertson fine dining room with its Michelin Green Star and the rustic Huntsman bistro with comfortable informality.

Job Description

We're looking for a talented and artistic Pastry Chef with the imagination and flair to create exquisite desserts, breads, pastries and bakery items to complement the Henry Robertson fine dining menu, the relaxed Huntsman bistro menu and traditional afternoon tea service. The right candidate will be an enthusiastic team player who'll take pride in delivering impeccable high standards and giving our guests something to really talk about.


Only candidates with industry qualifications and a minimum of two years' experience in the pastry section of a four or five star high-end establishment, ideally a minimum of AA Two Rosette standard, will be considered.

Additional Information

· A salary of £33k to £35k depending on experience

· Free meals on duty

· Accommodation may be provided if needed

· Free onsite parking

· The chance to work with a fantastic team of people in a stunning rural location

This is a full time role, 48 hours per week, either four or five days over seven Monday to Sunday.

Job Type: Full-time

Salary: £33,000.00-£35,000.00 per year


  • Company pension
  • Discounted or free food
  • Employee discount
  • On-site parking