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Opportunities at AHTA

Assistant Pastry Chef

The Hotel Hershey

The Hotel Hershey

Hershey, PA, USA
Posted on Friday, May 24, 2024
Job Category: Amusement Park Operations
Requisition Number: SRSUP001930
Schedule: Full Time
Job Location Type: On-site
The purpose of the Senior Supervisor, Guest Experience is to manage part-time Guest Experience employees within an assigned area of responsibility, including Arrivals and Admissions, Call Center and Correspondence, Guest Services and Rentals, ZooAmerica Admissions, or Training, in order to uphold service standards and meet daily business needs.

Job Category: Hotel/Resort Operations
Requisition Number: HOUSE001924
Schedule: Full Time
This position is responsible for maintaining the public areas and offices of the Hershey Lodge.

Job Category: Hotel/Resort Operations
Requisition Number: ROOMS001938
Schedule: Part Time
This position is responsible for the transportation and serving of food and beverage items to and from the guests via the room service operation and its related functions at the Hershey Lodge.

Job Category: Culinary and Restaurant
Requisition Number: BARTE001937
Schedule: Part Time
This position is responsible for the professional, courteous greeting and serving of food and beverage to guests at Devon Seafood + Steak.

May 23, 2024

Job Category: Culinary and Restaurant
Requisition Number: ASSIS001935
Schedule: Full Time
Job Location Type: On-site
This position plays a primary role in maintaining and enhancing the quality of all baked/pastry goods served at The Hotel Hershey while maintaining a positive and focused environment.

Job Category: Spa
Requisition Number: PTNAI001934
Schedule: Part Time
This position is responsible for performing nail services and spa body treatments in the manner trained by The Spa at The Hotel Hershey.

Job Category: Spa
Requisition Number: NAILT001933
Schedule: Part Time
This position is responsible for performing all facials and spa body treatments in the manner trained by The Hotel Hershey.

Job Category: Amusement Park Operations
Requisition Number: ENTER001931
Schedule: Part Time
Job Location Type: On-site
Provide guests with memorable experiences through supporting theatre, dance, and music within the Entertainment Department.

May 22, 2024

Job Category: Culinary and Restaurant
Requisition Number: HOSTH001876
Schedule: Part Time
This position assists restaurant management in overseeing guest service and satisfaction at the Hershey Lodge.

Job Category: Hotel/Resort Operations
Requisition Number: BILIN001929
Schedule: Full Time
Assist guests as a member of the call center team by making and modifying reservations and providing information about our destinations.

Job Category: Culinary and Restaurant
Requisition Number: CHEFT001927
Schedule: Full Time
The Chef Tournant supports the Sous Chefs with controlling the pre-set food par levels, maintaining inventory and ordering guides, and controlling food waste. This position is a supporting role in supervising and training all other culinary levels for consistency in outlined desired product and proper sanitation standards.

May 21, 2024

Job Category: Culinary and Restaurant
Requisition Number: COOK1001796
Schedule: Part Time
This position is responsible for preparing awesome dishes for our guests and ensuring that the kitchen and equipment are properly cleaned and maintained. Devon Seafood + Steak is an upscale seafood restaurant located in the Hershey Press Building. We utilize sustainable methods to offer fresh fish and premium steaks cooked on our wood fired grill.

Job Category: Culinary and Restaurant
Requisition Number: BARTE001736
Schedule: Part Time
This position is responsible for the professional, courteous greeting and serving of food and beverage to guests at The Chocolatier.

May 20, 2024

Job Category: Culinary and Restaurant
Requisition Number: BARIS001908
Schedule: Full Time
The position is responsible for the serving of food and beverages in the Hotel Hershey Chef’s Market. The work schedule may include days, evenings, weekends, and holidays based on operational need.

Job Category: Retail
Requisition Number: RETAI001827
Schedule: Full Time
Retail Supervisors are responsible for assisting the Retail Area Manager in the overall day-to-day operations within the Shops at the Hotel Hershey. Primary responsibilities include selling merchandise to guests, planning and implementing display changes, meeting or exceeding revenue goals, leading the training of new staff, maintaining inventory integrity, serving as the Supervisor-On-Duty for the Retail department, and assisting with personnel functions. Retail Supervisors will oversee the operations of Signatures or Chic Boutique retail boutiques

May 20, 2024

Job Category: Culinary and Restaurant
Requisition Number: SERVE001846
Schedule: Part Time
This position is responsible for all aspects of food service and guest satisfaction with the Bear's Den restaurant located at the Hershey Lodge.

Job Category: Amusement Park Operations
Requisition Number: ZOOAM001716
Schedule: Part Time
A ZooAmerica Admissions Supervisor maintains accountability for assigned location(s), including ZooAmerica Admissions & Guest Services Counter, Bridge Access Points, Birthday Parties, and Group Entrance Gate. This position works in a team environment, including with many departments within Hersheypark and ZooAmerica.

May 16, 2024

Job Category: Retail
Requisition Number: SALES001922
Schedule: Part Time
This position is responsible for providing friendly, efficient, and courteous service to all guests within the retail shop at the Hershey Lodge.

Job Category: Hotel/Resort Operations
Requisition Number: LIFEG001921
Schedule: Part Time
Pool lifeguards ensure the safety of our guests at the Hershey Country Club while providing courteous, friendly, and professional assistance. This summer position is responsible for providing our guests with exceptional customer service, following proper uniform standards, maintaining cleanliness of work environment, and gaining knowledge of specific job duties.

Job Category: Culinary and Restaurant
Requisition Number: BARTE001920
Schedule: Part Time
This position is responsible for the professional, courteous greeting and serving of beverages to guests satisfaction within the Food and Beverage venues for Hershey Country Club.

May 15, 2024

Job Category: Culinary and Restaurant
Requisition Number: COOKH001082
Schedule: Full Time
This pay ranges from $20.82-$27.21/ hour depending on job position and experience. As a Full-Time Cook at Hershey Lodge, you’ll prepare a meal at one of our 6 restaurants or Event spaces. This culinarian should have general knowledge, understanding and application of knife skills and cooking techniques. The Cook must possess at minimum a basic understanding of a ala carte setting as well as production. The Cook needs to possess a positive attitude with a professional appearance and demeanor. Apply and interview today. This pay ranges from $20.12-$26.29/ hour depending on job position and experience.

Job Category: Culinary and Restaurant
Requisition Number: COOKT001137
Schedule: Full Time
This pay ranges from $20.82-$27.39/ hour depending on job position and experience. As a Full-Time Cook at The Hotel Hershey, you’ll prepare a meal at one of our 6 restaurants or Event spaces. This culinarian should have general knowledge, understanding and application of knife skills and cooking techniques. The Cook must possess at minimum a basic understanding of a ala carte setting as well as production. The Cook needs to possess a positive attitude with a professional appearance and demeanor. Apply and interview today.

May 15, 2024

Job Category: Maintenance and Engineering
Requisition Number: GREEN001898
Schedule: Full Time
Position is responsible for maintaining the turf, sand traps, landscape beds, trees and any other necessary part of the golf course. Greenskeeper II employees will have the opportunity to progress to a Greenskeeper I position based on experience and skill level.

Job Category: Hotel/Resort Operations
Requisition Number: SETUP001729
Schedule: Full Time
This position is responsible for the setting up and tearing down of meeting and banquet rooms and maintaining the cleanliness of the banquet rooms and facilities.

Job Category: Sales, Marketing, and Communications
Requisition Number: DIREC001913
Schedule: Full Time
Job Location Type: On-site
The Director of Reservations is responsible for leading and managing the Reservations Call Center with a focus on team and culture development, best practice development, and thought leadership with responsibility for achieving performance and financial objectives. This position is accountable for ensuring that quality service, operational excellence, and sales effectiveness is provided to both internal and external customers.

May 13, 2024

Job Category: Hotel/Resort Operations
Requisition Number: RECRE001909
Schedule: Part Time
This position is responsible for assisting the Recreation Department in planning, training, and implementation of the pool facilities and family or convention group recreational activities for the Hershey Lodge.

Job Category: Internships
Requisition Number: CULIN001564
Schedule: Part Time
The Internship/Externship timeline is flexible to fit specific program needs and applications are currently being accepted on a rolling basis until the position is filled. Housing may be available for this opportunity through our housing partner depending on start date/availability. As a Culinary Intern or Extern with the Hershey Entertainment Complex, you will assist and supervise at the Giant Center and Entertainment Complex with culinary kitchen operations, ordering and receiving items, managing inventory, and assisting with general supervision and staffing of part time and seasonal Culinary staff. The Entertainment Complex consists of Hersheypark (including ZooAmerica), Hersheypark

Job Category: Culinary and Restaurant
Requisition Number: GIANT001171
Schedule: Part Time
Responsible for preparing all food items according to prep sheets and standardized recipes with speed and consistency of quality, using safe food handling procedures.

May 9, 2024

Job Category: Spa
Requisition Number: PTEST001502
Schedule: Part Time
The Esthetician administers professional facials, waxing, makeup, and related beauty services to our guests. They must possess a thorough knowledge of the skin, have excellent facial massage and skin extraction techniques, possess excellent cleanliness and sanitation skills, and be willing to train in our spa's specific facial treatment offerings.

May 8, 2024

Job Category: Maintenance and Engineering
Requisition Number: GENER001872
Schedule: Full Time
This position is responsible for maintaining efficient repair of all electrical, plumbing, HVAC and general cosmetic appearance repairs throughout the facilities of The Hotel Hershey. This position will focus on quickly and professionally responding to guest room calls.

Job Category: Culinary and Restaurant
Requisition Number: PTKIT001638
Schedule: Part Time
This position is responsible for expediting all food items according to standardized recipes with speed and consistency of quality.

Job Category: Maintenance and Engineering
Requisition Number: MAINT001572
Schedule: Part Time
This position is responsible for maintaining the efficient repair and conditions of all assets of the Hersheypark Camping Resort, including the daily operation of the pool and pool chemicals. This position is also responsible for ensuring that all work performed by the Maintenance department and Cabin Attendants in cabins, bathhouses, and public areas meet the expected standards of cleanliness and consistency.

Job Category: Maintenance and Engineering
Requisition Number: PTMAI001900
Schedule: Part Time
This position is responsible for maintaining clean and safe conditions of the buildings and grounds at the Hersheypark Camping Resort. Maintenance I employees will have the opportunity to progress to Maintenance II & III positions respectively based on experience and skill level.

Job Category: Maintenance and Engineering
Requisition Number: GAMES001899
Schedule: Part Time
As a Warehouse Coach, you will be responsible for leading a team to complete general warehousing tasks including pulling orders, stocking products in the warehouse, delivering orders to games locations within Hersheypark, and completing organizational tasks.

May 7, 2024

Job Category: Culinary and Restaurant
Requisition Number: HEADP001239
Schedule: Full Time
This position is responsible for maintaining and enhancing the quality of all baked/pastry goods served throughout the Hotel Hershey, while maintaining a positive and focused environment.

Job Category: Culinary and Restaurant
Requisition Number: SHIFT001895
Schedule: Full Time
Job Location Type: On-site
The Shift Coordinator PM is responsible for supporting restaurant management and coordinating shifts within The Circular restaurant located at The Hotel Hershey. Additionally, this position is responsible for directing and assisting the Front of House team, maintaining communication between the Front of House and Back of House, assisting with employee and guest issues, customer interactions, enforcing brand standards, and financial accountability.

Job Category: Hotel/Resort Operations
Requisition Number: CATER001894
Schedule: Full Time
The Catering Events Manager is responsible for selling, planning, and coordinating social events, weddings, galas, and other special events held at Hershey Gardens, Hershey Story, and Hershey Country Club.

Job Category: Culinary and Restaurant
Requisition Number: CHEFD001889
Schedule: Full Time
Job Location Type: On-site
This position is responsible for directing and maintaining food quality and presentation of meals in their assigned restaurant, and banquets as needed.

May 6, 2024

Job Category: Hotel/Resort Operations
Requisition Number: NIGHT001891
Schedule: Full Time
This position is responsible for conducting the front-of-the-house and back-of-the-house audit for the Hershey Lodge.

Job Category: Hotel/Resort Operations
Requisition Number: FRONT001890
Schedule: Part Time
This position is responsible for greeting, registering, and orienting guests to The Hershey Lodge & Convention Center.

May 6, 2024

Job Category: Spa
Requisition Number: NAILT001855
Schedule: Full Time
This position is responsible for performing nail services and spa body treatments in the manner trained by The Hotel Hershey. This position participates in the post-offer employment testing program.

Job Category: Culinary and Restaurant
Requisition Number: SERVE001779
Schedule: Part Time
This position assists with guest satisfaction at The Oasis Restaurant at The Spa at The Hotel Hershey.

May 3, 2024

Job Category: Hotel/Resort Operations
Requisition Number: PTCON001886
Schedule: Part Time
The Concierge is responsible for welcoming guests and assisting them as needed by providing information and making arrangements. This is a part-time year-round position. Job Duties (Duties marked with an asterisk are essential functions

Job Category: Culinary and Restaurant
Requisition Number: SERVE001885
Schedule: Part Time
The working schedule for this position may include days, evenings, weekends & holidays based on operational needs.

May 3, 2024

Job Category: Culinary and Restaurant
Requisition Number: SERVE001884
Schedule: Part Time
This position is responsible for all aspects of food service and guest satisfaction with the Stacks restaurant located at the Hershey Lodge.

May 2, 2024

Job Category: Safety and Security
Requisition Number: SECUR001882
Schedule: Part Time
Security Patrol is responsible for maintaining the safety and security of Hershey Entertainment & Resorts (HE&R), its properties, its assets, its guests, and team members across all of HE&R’s venues, both on and off the Hersheypark Complex.

May 2, 2024

Job Category: Hotel/Resort Operations
Requisition Number: BELLP001880
Schedule: Part Time
This position is responsible for providing all Hershey Lodge guests with the finest in hospitality and service, exemplifying the warmth and gracious atmosphere of the Hershey Lodge and staff. This position is eligible for tips.

Job Category: Hotel/Resort Operations
Requisition Number: ASSIS001879
Schedule: Full Time
Job Location Type: On-site
This position is responsible for assisting in the management and administration of food and beverage operations at The Hotel Hershey and will be assigned to various outlets subject to need and demand.

Job Category: Culinary and Restaurant
Requisition Number: COOKT001143
Schedule: Part Time
As a Part-Time Cook at The Hotel Hershey, you’ll help the kitchen team prepare a meal at one of our 6 restaurants or Event spaces. This culinarian should have general knowledge, understanding and application of knife skills and cooking techniques. The Cook must possess at minimum a basic understanding of an a la carte setting as well as production. The Cook needs to possess a positive attitude with a professional appearance and demeanor. Apply and interview today.

Job Category: Hotel/Resort Operations
Requisition Number: SETUP001845
Schedule: Full Time
Responsible for setting meeting and banquet rooms. To include: mass transport of stacks of chairs from one place to another, Push and Pull Racks of tables weighing up to 1500 lbs across carpeted floors, transport racks of dancefloor weighing up to 600 lbs. transporting stages, and setting up stages.

We do not have any opportunities available. If you tell us a little about yourself we can contact you when the right opportunity arises.