The Bartender position will provide a high level of personalized service to guests in any of the Food and Beverage venues at Old Edwards Hospitality Group in an efficient, personable, and professional manner.

Responsibilities

• Standing and walking for extended periods of time
• Name usage
• Ability to adhere to ABC standards
• Ability to communicate effectively and serve guests graciously to a high standard
• Ability to prepare consistently excellent cocktails
• Check ID of guests to verify age requirements for purchase of alcohol
• Memorization of the beer, wine, and specialty cocktail list, as well as, lunch and dinner menu, based on location
• Ability to use Micros POS system
• Ability to manage multiple tables at one time
• Accommodate special requests to guests, or offer alternatives
• Ability to multi-task and work well under pressure
• Ability to deal with difficult guests
• Ensure bars are clean and dusted and checklists are completed
• Provide service that exceeds guests’ expectations
• Basic math skills
• Responsibility when handling money and alcohol
• Ability to upsell and work well with a team
• Ensure outlets are stocked for the day

• Excellent communication skills are important for this position
• Command of both verbal and non-verbal communication is important
• Guest oriented and friendly